Junior Menu Garlic Bread - made with Lynch's bread roll, real garlic, butter, and parsley Seasonal Melon and fruit coulis (GF) Homemade Soup (GF) *** Twomey’s Bangers (3) and Mash(Gluten Free Sausages also available) Twomey’s 4 oz Beef-burger in a Lynch's floury bap with or without cheese Homemade Goujons of Free-range Cork Chicken Today's Fresh Fish grilled and served with spring onion mash (GF)Cork Free-range Chicken served with gravy (GF) Penne Pasta with homemade tomato sauce and grated mozzarella cheese The above are served with chips or mashed potato, except the pasta *** Mini Gougane Mess- meringues, vanilla ice-cream and raspberry coulis (GF) Vanilla ice-cream, marshmallows, chocolate fudge sauce (GF)Mini Chocolate Brownies served warm with ice-cream (GF) Vanilla ice-cream homemade cookies, chocolate fudge sauce Full menu is priced at € 15.00Starter and Main course € 11.50Main Course and dessert € 11.50 Portions on this menu are suitable for juniors of 12 and under.