Junior Menu





Garlic Bread - made with Lynch's bread, real garlic, butter and parsley
 
Seasonal Melon and fruit coulis (GF)
 
Homemade Soup (GF) 
 
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Twomey’s Bangers (3) and Mash
(Gluten Free Sausages also available)
 
Homemade Margarita Pizza (6")
 
Twomey’s 4 oz Beef-burger in a Lynch's floury bap with or without cheese
 
Homemade Goujons of  Free-range Cork Chicken 

Today's Fresh Fish grilled and served with spring onion mash (GF)

Cork Free-range Chicken served with gravy (GF)
 
Penne Pasta with homemade tomato sauce and grated mozzarella cheese
 
 
 The above are served with chips or mashed potato, except the pasta
 
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Mini Gougane Mess- meringues, vanilla ice-cream and raspberry coulis (GF)
 
Vanilla ice-cream, marshmallows, chocolate fudge sauce (GF)

Mini Chocolate Brownies served warm with ice-cream (GF)
 
Vanilla ice-cream homemade cookies, chocolate sauce
 
 
Full menu is priced at                         € 14.50
Starter and Main course                     € 11.50
Main Course and dessert                   € 11.50
 
 
 
Portions on this menu are suitable for juniors of 12 and under.