Irish Roast Sirloin of Muskerry Beef, roast potatoes and red wine gravy
Roast Supreme of Traditional Irish Free-Range Chicken, traditional savoury potato and herb stuffing, crispy Gubbeen bacon and rosemary gravy
Roast Supreme of Irish free-range Chicken, spring onion mash, creamy white wine, tarragon and mushroom sauce
Roast Crown of Turkey, home cooked Ham, traditional stuffing and gravy, roast potatoes and Folláin Cranberry sauce
Pan-Roast Darne of Baltimore Wild Cod, Leek & Prawn Risotto, basil oil
Herb-crusted Union Hall Wild Hake served on creamed seasoned spinach, prawn and basil cream
House Made Dairy and Gluten Free Falafels + hand cut rooster chips, organic salad, tomato & red chilli pepper jam
Irish Old Style, Slow-Roast Leg of Muskerry Lamb, roast potatoes, Rosemary gravy, Ballymaloe Mint Jelly
Roast local Skeaghanore Crispy Half Duck, traditional savoury potato and herb stuffing, smoked bacon, caramelised orange sauce